Course: Brief Introduction to Theology

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Course title Brief Introduction to Theology
Course code KST/5SÚT
Organizational form of instruction Lecture
Level of course Bachelor
Year of study not specified
Semester Winter and summer
Number of ECTS credits 2
Language of instruction Czech
Status of course unspecified
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Filip Martin Š., PhDr. Th.D.
Course content
The concept of theology (definition and division of theology, theological method, the relation of theology and faith, philosophy and spiritual life). Sources of theological cognition. The history of theology.

Learning activities and teaching methods
Lecture, Work with Text (with Book, Textbook)
Learning outcomes
To understand what is theology, how it divided, what method it uses, what its relations with faith, philosophy and spiritual life are and what its sources are.The subject innovation has been supported by the project Support of Interdisciplinary studies and Study Programmes Innovations at Palacký University in Olomouc, CZ.1.07/2.2.00/28.0091.
Students will be introduced into the notion of theology itself and in this way they will be prepared for further theological studies.
Prerequisites
unspecified

Assessment methods and criteria
Written exam

To pass an examination on the studied materials and on reading of complementary literature and to be able to apply acquired knowledge in further study of theology.The student is required to work with the learning objects, which have been created for the concrete subject and are available for authorized students in LMS EDIS.
Recommended literature
  • DACÍK, Reginald M. (1991). Úvod do teologie. S. l.: Slunce Vysočiny.
  • DUKA, Dominik. (1998). Úvod do teologie. Praha: Krystal OP.
  • KONGREGACE PRO NAUKY VÍRY. (1999). Instrukce o církevním povolání teologa Donum veritatis . Olomouc: Matice cyrilometodějská.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester