| Course title | Fundamentals of Proteomics |
|---|---|
| Course code | KBI/ZPEN |
| Organizational form of instruction | Lecture + Seminar |
| Level of course | Bachelor |
| Year of study | not specified |
| Semester | Summer |
| Number of ECTS credits | 5 |
| Language of instruction | English |
| Status of course | Optional |
| Form of instruction | Face-to-face |
| Work placements | This is not an internship |
| Recommended optional programme components | None |
| Lecturer(s) |
|---|
|
| Course content |
|
unspecified
|
| Learning activities and teaching methods |
| Lecture, Work with Text (with Book, Textbook) |
| Learning outcomes |
|
Acquiring basic knowledge in the field of proteomics.
Students will gain an overview of basic concepts in proteomics, the methods used in proteomics, and the applications of proteomics in biotechnology. They will also become familiar with different strategies of proteomic analysis. |
| Prerequisites |
|
unspecified
|
| Assessment methods and criteria |
|
Written exam
Completion and regular presentation of all tasks given by the lecturer. 100% attendance on seminars. Successful completion of a written exam in the form of a test with a minimum score of 65%. |
| Recommended literature |
|
| Study plans that include the course |
| Faculty | Study plan (Version) | Category of Branch/Specialization | Recommended semester | |
|---|---|---|---|---|
| Faculty: Faculty of Science | Study plan (Version): Biotechnology and Genetic Engineering (2026) | Category: Chemistry courses | - | Recommended year of study:-, Recommended semester: Summer |