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Lecturer(s)
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Matušinský Pavel, Mgr. Ph.D.
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Lebeda Aleš, prof. Ing. DrSc.
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Mieslerová Barbora, doc. RNDr. Ph.D.
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Sedlářová Michaela, doc. RNDr. Ph.D.
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Sedláková Božena, RNDr. Ph.D.
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Course content
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1. Symptomatology of plant diseases - abionosis, virosis, bacteriosis, mycoses. 2. Diseases of cereals and corn - infection agents, symptoms of disease, protection. 3. Diseases of potatoes - infection agents, symptoms of disease, protection. 4. Beet disease - infection agents, symptoms of disease, protection. 5. Diseases of cruciferous vegetables - infection agents, symptoms of disease, protection. 6. Disease of leaf Vegetables - infection agents, symptoms of disease, protection. 7. Diseases of root vegetables - infection agents, symptoms of disease, protection. 8. Vegetable vegetable diseases - infection agents, symptoms of disease, protection. 9. Diseases of fruit vegetables - infection agents, symptoms of disease, protection. 10. Diseases of onion vegetables - infection agents, symptoms of disease, protection. The practical part of the lessons will be held in the reconstructed glasshouses of the Department of Botany.
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Learning activities and teaching methods
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Lecture, Observation, Demonstration, Projection (static, dynamic)
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Learning outcomes
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Take up with the basics of plant diseases symptomatology, and to discuss diseases of cereals, corn, potatoes, beets and vegetables.
Student should be able to (after attending the course): - name causers of biotic diseases of plants - recognize symptoms of diseased plants - recognize the most important plant diseases
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Prerequisites
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unspecified
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Assessment methods and criteria
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Mark, Written exam
Written exam Recognition of 10 the most important plant diseases.
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Recommended literature
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Agrios G.N. (2005). Plant Pathology. 5th Edition.. Elsevier AP, Oxford.
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Böhmer, B., Wohanka, W. (2003). Atlas chorob a škůdců okrasných rostlin, ovoce a zeleniny. Nakladatelství Brázda, Praha.
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Čača, Z. (1981). Zemědělská fytopatologie.. SZN, Praha.
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Häni, F. (1993). Obrazový atlas chorob a škůdců polních plodin.. Scientia, Praha.
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Kazda, J. (2003). Choroby a škůdci polních plodin, ovoce a zeleniny.. Praha.
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Lebeda, A., Mieslerová, B., Huszár, J., Sedláková, B. (2017). Padlí kulturních a planě rostoucích rostlin. Agriprint, Olomouc.
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Rod., J. (2005). Obrazový atlas chorob a škůdců zeleniny střední Evropy. Biocont laboratory, Brno.
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Schwarz, A. (1996). Obrazový atlas chorob a škůdců zeleniny. Biocont laboratory.
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