Course: Chemical Analysis

» List of faculties » PRF » KFC
Course title Chemical Analysis
Course code KFC/CHA
Organizational form of instruction Exercise
Level of course Bachelor
Year of study not specified
Semester Winter and summer
Number of ECTS credits 4
Language of instruction Czech
Status of course Compulsory
Form of instruction Face-to-face
Work placements This is not an internship
Recommended optional programme components None
Lecturer(s)
  • Prucek Robert, doc. RNDr. Ph.D.
  • Berka Karel, prof. RNDr. Ph.D.
  • Bužková Aneta, Mgr.
  • Salomon Jan, Mgr.
Course content
unspecified

Learning activities and teaching methods
unspecified
Learning outcomes
The aim of this course is to practise selected basic chemical analyses and become familiar with basic instrumental methods using practical tasks.

Prerequisites
unspecified

Assessment methods and criteria
unspecified
100% participation in the exercise. Completion of all assigned tasks and subsequent preparation of individual protocols.
Recommended literature
  • Ferraro, J. R., Nakamoto, K., Brown, Ch. W. (2003). Introductory to Raman Spectroscopy. Elsevier.
  • Linne, M. A. (2002). Spectroscopic Measurement: An Introduction to the Fundamentals. Elsevier.
  • McNair, H. M., Miller, J. M. (2008). Basic Gas Chromatography, Second Edition. Wiley-VCH.
  • Tkachenko, N. V. (2006). Optical Spectroscopy: Methods and Instrumentation. Elsevier.


Study plans that include the course
Faculty Study plan (Version) Category of Branch/Specialization Recommended year of study Recommended semester
Faculty: Faculty of Science Study plan (Version): Applied Chemistry (2022) Category: Chemistry courses 3 Recommended year of study:3, Recommended semester: Winter